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Radiofrequency drying- A promising technique which still needs to be explored - TIF

Updated 4 Years Ago

By The Innovation Food

Radiofrequency Drying- A Promising Technique Which Still Needs To Be Explored - TIF

Radio frequency drying is a novel technique used for drying food products. Radiofrequency drying is a phenomenon that uses the dielectric property of the material to create a heating effect by means of creating friction due to electromagnetic waves.

The Innovation Food's The Innovation Food

Radiofrequency drying- A promising technique which still needs to be explored - TIF

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