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Antoine Lewis's The Curly-haired Cook

Easy recipes for the urban kitchen

  • Rated2.8/ 5
  • Updated 4 Years Ago

Bacon dosa with miso sauce, blue cheese dip and curry leaf barbecue sauce

Updated 6 Years Ago
By Antoine Lewis

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I like bacon. I cannot lie. My standing instruction to family and friends visiting from abroad is: Don’t bring me chocolates or sweets, bring me bacon. I’m quietly building up a private…
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