H

Hem Lata Srivastava's Hema's Musings

This is my Food Blog. I love to make and share delicious
recopies. Cooking is my passion and this is what i do most
of time.

  • Rated1.6/ 5
  • Updated 6 Months Ago

Recent blog posts from Hema's Musings


Dal Pakwan
Dal Pakwan
  Dal Pakwan is a famous Sindhi breakfast dish, comprising with crisp fried pakwan paired with spicy chana dal topped with sweet and tangy D......
6 Months Ago
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Vrat Wala Cheesecake
Vrat Wala Cheesecake
  Cheesecake is a dessert typically made with soft fresh cheese (like cottage cheese, cream cheese, or ricotta), eggs, and sugar, often with......
7 Months Ago
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Gajar Ka Paratha/ Carrot Paratha
Gajar Ka Paratha/ Carrot Paratha
    Parathas are Indian flatbread made from whole wheat flour. Knead the  whole wheat flour with water, rest it for 10 minutes then divide t......
8 Months Ago
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Kathal Ghee Roast
Kathal Ghee Roast
As I am vegetarian so I always make veg version of a non veg. Mutton or chicken ghee roast is a popular side dish of mutton or chicken cooke......
1 Year Ago
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Vatana Kebabs/ Dried Green Peas Kebabs
Vatana Kebabs/ Dried Green Peas Kebabs
  I was so confused between Peas and Vatana then I asked my   friend based in Mumbai and she told me that both are same. This month we have ......
1 Year Ago
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Urad Dal Pakode
Urad Dal Pakode
  Pakoda is deep fried fitters and served as a snack.  Usually pakoda is made from gram flour using some veggies like onions,  potatoes,  ba......
1 Year Ago
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