Here comes yet another chutney to pique your interest all the way from Nellore from Andhra Pradesh – Nuvvulu thokku. One of my colleagues told me about it and I had noted it down in my diary, last year only to try it last week. After almost a year! Well, that is what diaries are meant for, isn’t it? What is Thokku? It is a dry paste preparation wherein the leafy vegetables/finely shredded/cut vegetables or fruits or seeds are sautéed in oil till it shrinks or is roasted via slow cooking, to be devoid of moisture. This concentrated form is
Read More