K

Kevine Otieno's Dairy Technologist

Enhancing dairy industry profitability by providing
necessary information to reduce losses and increase profits
to farmers and players in the dairy value chain.

  • Rated2.3/ 5
  • Updated 6 Years Ago

Recent blog posts from Dairy Technologist


Best Cheese Cloth for Making Cheese and Available Alternatives
Best Cheese Cloth for Making Cheese and Available Alternatives
If you are looking for the best cheese cloth, this guide will not only help you choose one. It will also help you get the best alternatives that are even stronger and even cheaper....
6 Years Ago
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How to Troubleshoot Major Defects of Fermented Milk Products - Dairy Technologist
How to Troubleshoot Major Defects of Fermented Milk Products - Dairy Technologist
This guide will help you troubleshoot major defects of fermented milk products. You will find a common defect, its causes, and what you should do to prevent its occurrence in the milk product. They ar...
6 Years Ago
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A Brief History of Microbiology With Infographic
A Brief History of Microbiology With Infographic
To understand the history of microbiology, it is important to understand the key figures who contributed to the course. Aristotle first postulated in 4 BC that living things comprise of self repeating...
6 Years Ago
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Inherent Antimicrobial Agents in Milk: What Keeps Your Milk Fresh - Dairy Technologist
Inherent Antimicrobial Agents in Milk: What Keeps Your Milk Fresh - Dairy Technologist
Inherent antimicrobial agents in milk like lysozyme and LPS maintain the quality of fresh milk after milking without additional external intervention due to...
6 Years Ago
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Why Freezing Point of Milk is More Accurate in Determining Adulteration
Why Freezing Point of Milk is More Accurate in Determining Adulteration
Thermistor cryoscope shows the freezing point of milk to be -0.54°C. Adulteration by water addition raises the freezing point towards 0°C....
7 Years Ago
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Best Milk Testing Equipment for Dairy Processing Plant
Best Milk Testing Equipment for Dairy Processing Plant
Milk testing equipment are indispensable assets of a dairy processing plant. They facilitate quality assurance at the plant for high quality dairy products...
7 Years Ago
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