One a Penny, Two a Penny.. Hot Cross Buns.
Hot Cross Buns, Hot Cross Buns One a penny, two a penny… Hot Cross Buns, Hot Cross Buns! I took this nursery rhyme literally and baked these lovely buns – Traditionally spiced with Cinn…...
10 Years Ago
Nan Khatai - aapno desi delight.
Festivals in India are a huge affair and are celebrated with lot of fun n frolic and tons of food! As per my family traditions; on every Holi, we gift sweets and bottles of Thandai to our friends a…...
10 Years Ago
Bran Muffin! Healthy Muffin!
The French call it “Moufflet”; the Germans call it “Muffe” and the Americans call it “Muffins”! An individual bite sized quick bread – can be sweet or savo…...
10 Years Ago
For the love of Chilli.
A recipe I’ve been wanting to try for a long time now – Chilli Cheese Croissants. It’s a perfect combination of flavourful chili low fat processed cheese, tossed up with herbs and pep…...
10 Years Ago
No life without MEETHA.
Making and consuming MEETHA when you embark on a new journey, is a belief true to being Indian. As I start my food blog, a long desired ‘must do’ in life, I thought of sharing a desser…...
10 Years Ago