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Rinku Bhattacharya's Cooking In Westchester

A blog of original recipes covering the food scene around
Westchester County, New York

  • Rated2.5/ 5
  • Updated 2 Months Ago

Recent blog posts from Cooking In Westchester


Tikka Masala or Butter Chicken Masala Starter
Tikka Masala or Butter Chicken Masala Starter
Most of us are looking for ways to stream line and short cut our daily cooking routine. In addition, I […]...
2 Months Ago
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Chicken Tikka Salad
Chicken Tikka Salad
A recipe for chicken tikka salad, or Indian style grilled chicken salad....
2 Months Ago
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Stir Fried Garlicky Spinach with Cashew Nuts
Stir Fried Garlicky Spinach with Cashew Nuts
It has been a little while since I posted, so I decided to jump back in with a quick recipe […]...
2 Months Ago
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Salsa, Queso, and Prosciutto Scones
Salsa, Queso, and Prosciutto Scones
A great flavorful recipe for Salsa, Queso and Prosciutto Scones that is perfect for any meal or snack. Comfort in a bite!...
4 Months Ago
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Fettucine with Garlic, Parmesan, Spinach, Mushroom, and Sausage or Yanna\
Fettucine with Garlic, Parmesan, Spinach, Mushroom, and Sausage or Yanna\'s Pasta
It has been a little bit of a hiatus, and while there has been a lot going on, to keep […]...
5 Months Ago
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Piyaj Posto - Creamy Poppy Seed Paste with Onions
Piyaj Posto - Creamy Poppy Seed Paste with Onions
Piyaj Posto is a comforting Bengali creation made with creamy white poppy seeds, mustard oil and red onions....
8 Months Ago
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