Goli baje also known as mangalore bajji or mangalore bonda are a popular snack from Mangalorean cuisine. These are available in most Karnataka Tiffin Centers & are served as a evening Tea-time snack. Goli baje are made with all-purpose flour commonly known as maida in India. Hence these are also known as maida bonda. Mangalore bajji are light & crispy yet fluffy and soft inside. These are eaten with coconut chutney however any other spicy chutney also goes well. Tomato chutney, onion chutney and Pudina chutney are some you can pair with this snack. Apart from white flour, ingredients like
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