Ingredients: Nuvvulu: 1/4 Kg Red Chilles: 15 Jeera- 1 Spoon Hing- 1/2 Spoon Turmeric-1/4 Spoon Procedure: Fry Nuvvulu In A Dry Pan Untill They Turn Red Colour Then Addred Chilles And Jeera And Fry …...